Bow Valley Area: Feb. 12 | Edmonton Delivery: Feb. 18

BEEF CATEGORIES

Why Our Beef?

Beef Nutrition

Beef Tips & Guides

Beef
Recipes

Beef 1/8, 1/4, 1/2, Full

Beef Steaks

Beef Roasts

Beef Ribs

Lean Ground Beef
(2 lbs / Pack)

Beef Bones

Beef Patties

Beef Tallow “Rendered”

Stew Beef

Beef Brisket

Beef Shank /
Thor's Hammer

Beef Jerky
(Teriyaki) (100g)

Beef Sausages

Beef Bacon

Beef Offals

Beef Fat

Land Line: 1-403-550-3249

Text Line: 1-587-419-0867